REGION: nyeri
MUNICIPALITY: othayua
PRODUCER: single estate. microlot.
ELEVATION: 1830 - 1950m
PROCESS: washed with post fermentation soak
DRYING METHOD: sun dried on raised beds
ORGANIC
FLAVOR NOTES WE TASTE: grape. citrus. spice. cane sugar.
ROAST LEVEL
SHIPS FREE WITH $50 ORDER